Your time is expensive.
Don't spend it managing.
Hiring a cook seems like a solution, until you become the manager. Groceries, unplanned leaves, and taste inconsistencies, it's a job, not a service.
The Cook Paradox
The Salary + Grocery Trap
You pay a salary. Then you buy groceries. Then you pay for waste. With Myna, the price is fixed, transparent, and often 30% cheaper.
The "Emergency Leave"
Cooks have lives. They get sick. They travel. Who cooks then? You do. Myna never takes a day off unless you want us to.
Limited Repertoire
A home cook has 10-15 dishes they do well. After month 2, it gets boring. Our chefs cycle through 100+ recipes to keep your palate excited.
The Supply Manager Role
"Madam, tomatoes are over." "Sir, oil finished." Stop running to the store at 9 PM. We handle the supply chain end-to-end.
Zero Management Required.
Automated Kitchen
Imagine a kitchen that runs itself. No supervision, no instructions, just food on the table.
Reliability
Rain, festivals, or sick days, we operate 365 days a year logistics.
Cost Control
No variable grocery bills. Know exactly what you spend on food every month.
Myna Kitchen vs hiring a cook
A cook brings home-cooked food, but also groceries to buy, a kitchen to maintain, a menu to plan every day and a gap whenever the cook takes leave. Myna delivers ready-to-eat home-style meals instead.
- No groceries, gas, utensils or cleaning — meals arrive packed and ready.
- No leave days: meals arrive every scheduled day in fixed delivery windows.
- No daily menu planning: the menu rotates weekly and you swap dishes in the app.
- Pay only for what you eat: cancel days before the cut-off for a wallet refund.
- Clear pricing from ₹120 a day per person.
Common questions
Straight answers about how it works.
Yes. Each person subscribes to the meals they want, and flatmates can join the Flatmates group plan (up to 5 people) for wallet cashback on every meal.