Wedding Catering in Chennai
Traditional flavours, cooked the way your family expects — for your biggest day.
Wedding Catering, handled end to end
Wedding food is judged harder than anything else on the day. We cook the traditional menus your relatives actually recognise — on a scale that holds quality through 200 plates — and deliver it fresh rather than holding it in warmers for hours.
Typical wedding catering orders
- Intimate weddings and registered-marriage ceremonies
- Receptions and engagement functions for extended families
- Ritual meals — valaikaapu, nichayathartham, muhurtham lunch
- Post-wedding family gatherings and reception-style dinners
- ✓Menus drafted with you and revised until the family approves
- ✓Pure-veg-only service available for traditional ceremonies
- ✓Cooked close to service time, not held overnight
- ✓Scale tested to 200+ guests without the last plate tasting different
A starting point, not a fixed menu
Everything below is customisable. Tell us what your guests like and we adjust the spread.
Traditional South Indian wedding spread
- Two kootu, two poriyal, avial, and paruppu usili
- Sambar, rasam, vatha kuzhambu, and two curd preparations
- Rice varieties — lemon, curd, and sweet pongal
- Appalam, pickle, and ghee for the banana-leaf service
Reception & dinner service
- Biryani or fried rice with paneer and chicken gravies
- North Indian roti and sabzi counters for mixed crowds
- Payasam, semiya, and traditional sweets
- Chaat and live counters on request
Build your wedding catering order
The occasion is already selected for you. Pick your dishes, set the headcount, and submit.
Build Your Party Menu
Select your preferred dishes, headcount, and occasion. Submit your requirements and our team will prepare a custom quote for your celebration.
What's the Occasion?
Help us tailor the experience
Our Menu
Tap “+ Add” to include in your request
Get a written wedding catering quote
Not ready to build a cart? Send us the occasion, date, and guest count and our events team replies with a menu suggestion and price — usually within a few hours.
- No obligation, and no payment until you confirm
- Veg and non-veg splits honoured and labelled separately
- Short-notice enquiries welcome — we will tell you immediately if we can do it
Get a Wedding Catering Quote
Occasion, date, and guest count is all we need to start.
Wedding Catering — questions we get asked
Everything below is answered from how we actually run these events.
We cater the meals across the day — nichayathartham lunch, muhurtham breakfast and lunch, and the evening reception dinner. Tell us which meals you need and we quote them together, or you can book any single function on its own.
Yes, traditional banana-leaf service is available as an option with the catering team handling the layout. Mention it when you send the details and we will include it in the quote.
Our sweet spot is up to 200 guests, which covers most Chennai weddings at halls and venues along the OMR corridor. For larger functions, talk to us early — we will tell you honestly whether the menu you want holds at your guest count.
Delivery and setup at the venue is included; service staff who plate and serve guests can be arranged on request. Flag it in the notes when you send the enquiry and we will price it as a separate line item.
We cater these too
Diwali Catering
The sweets and the spread, without two days stood over a stove.
Pongal Catering
Sakkarai pongal, vadai, and the full festival lunch — delivered ready to serve.
Eid Catering
The biryani and the sheer khurma, done properly, for a crowd.
Onam Catering
The full Onam sadhya, course by course, without a week of prep.
Christmas Catering
The centrepiece, the sides, and the dessert — delivered for the whole table.
New Year Catering
Ring it in with the food sorted — from a house party to an office celebration.
Holi Catering
The colours are your job. The gujiya and the snacks are ours.
Birthday Catering
Host the party. We bring the food your guests will actually remember.
Office Lunch Catering
One order, one invoice, every colleague fed — from a 4-person team to a full floor.
Corporate Event Catering
Food that shows up on time and looks the part — town halls, conferences, launches.
Festival Catering
Diwali, Pongal, Eid, Onam — the traditional spread, without you standing over a stove.